Adult Classes

 

 

 




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203-762-0768
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Cucina Casalinga Adult Cooking Class Schedule

Pope Francis’ one wish:  “The only thing I would like is to go out one day, without being recognized, and to go to a pizzeria for a pizza” Pope Francis (2015)

Pizza a Caballo – Argentinian “pizza on horseback” - homemade pizza with mozzarella cheese and vegetables with a chick pea flatbread “faina” on top
Spaghetti alla Carbonara – a Roman classic - spaghetti with bacon, white wine, eggs and pecorino Romano cheese
Pollo Arrabbiata – a rich and spicy chicken dish from Rome slow baked in the oven with onions, garlic, plum tomatoes and a hint of peperoncino “hot pepper”
Gnocchi Alla Romano – homemade semolina gnocchi baked with butter and parmesan cheese
Bavarese Yogurt and Strawberry Coulis – heavy cream flavored with vanilla bean, sugar and yogurt topped with a fresh strawberry and Grand Marnier coulis
Wine and Expresso

Polpettine alla Romano – tiny meatballs with veal and lemon – a specialty of Rome
Bucatini a Cacio e Pepe – bucatini pasta with Pecorino  Romano cheese and black pepper
Chicken Marengo – sautéed and slow roasted chicken with tomato, mushroom, wine, garlic, onion and fresh herbs
Carciofi alla Romano – Whole peeled artichokes, extra virgin olive oil, garlic and mint
Pan di Spagna con Panna e Fragole – simple Italian sponge cake with whipped cream and fresh strawberries
Wine and Expresso

 

 

 

 



 



 

 



Payment must be received in order to keep your spot reserved.  No refunds within 1 week of the class. If unable to attend, you may send a substitute or request recipes.

 

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